Natural Soya Chunks

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Product Details:

Product Name Soya
Form Solid
Flavor Grain
Taste Sour
Vitamin 100 Percentage ( % )
Protein 100
Age Group Adults Children Infants Old-Aged
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Natural Soya Chunks Price And Quantity

Minimum Order Quantity 60 Bag

Natural Soya Chunks Product Specifications

Age Group Adults Children Infants Old-Aged
Taste Sour
Product Name Soya
Packaging Bag
Protein 100
Form Solid
Flavor Grain
Vitamin 100 Percentage ( % )

Natural Soya Chunks Trade Information

Payment Terms Cash in Advance (CID)
Supply Ability 1000 Bag Per Day
Delivery Time 5-7 Days
Main Domestic Market All India

Product Description

Natural Soya Chunks are the perfect addition to your daily diet. These protein-rich chunks are made from soybeans and are available in a solid form that is easy to cook and consume. The chunks have a sour taste that adds a unique flavor to your dishes. The grain flavor of these chunks makes them an ideal choice for those who love the taste of natural grains. Each bag of Natural Soya Chunks contains 100% protein, making it an excellent source of nutrition for people of all age groups, including adults, children, infants, and old-aged individuals. The packaging is convenient and easy-to-use, making it perfect for everyday use. With 100% vitamins, Natural Soya Chunks are a healthy and delicious addition to any meal.

FAQs of Natural Soya Chunks:

Q: What are the Natural Soya Chunks made of?

A: Natural Soya Chunks are made from soybeans.

Q: What is the taste of the Natural Soya Chunks?

A: The Natural Soya Chunks have a sour taste that adds a unique flavor to your dishes.

Q: What is the age group for which these chunks are suitable?

A: Natural Soya Chunks are suitable for people of all age groups, including adults, children, infants, and old-aged individuals.

Q: What is the packaging of the Natural Soya Chunks?

A: The Natural Soya Chunks are available in a bag packaging.

Q: What is the protein content of the Natural Soya Chunks?

A: The Natural Soya Chunks contain 100% protein, making it an excellent source of nutrition.

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